Five reasons why seed diversity is good

February 2015

When farmers plant a variety of seeds in their field they are thought of as backward by agribusiness corporations which maintain that genetically modified (GM) and hybrid varieties are the future of farming. Yet through millennia of traditional seed breeding, humans have developed thousands of different varieties for food crops across the world. Seed diversity allows farmers control over their food system, protects biodiversity and builds resilience against climate change.

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GM